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Pre-Seasoned Cast Iron Skillet - Perfect For Individual Servings, Gas Or Electric Stovetops
Product description about Pre-Season Cast Iron Skillet :
The ultimate kitchen tool for serious home cooks and professional chefs alike. Made from 100% natural, high-quality cast iron, this skillet delivers superior cooking performance and is built to last for decades of use .
The Pre-Season Cast Iron Skillet comes in a variety of sizes to suit all your cooking needs, from a compact 6-inch skillet to a generous 10-inch skillet. See the table below for the available sizes and their corresponding dimensions.
Dimensions of Cast Iron Skillets | |||||||
---|---|---|---|---|---|---|---|
Size | Diameter (cm) | Handle (cm) | Height (cm) | Diameter (in) | Handle (in) | Height (in) | Serving Size |
Small | 16 | 14.5 | 4.5 | 6.3 | 5.7 | 1.8 | 1-2 people |
Medium | 20 | 15 | 4.5 | 7.9 | 5.9 | 1.8 | 2-4 people |
Large | 24 | 16.5 | 4.5 | 9.4 | 6.5 | 1.8 | 4-6 people |
We have other series of skillet pans in various sizes for you to choose from. Customized services are also available: shape, size, handle, coating: pre-season / enameled coating.
Pre-Season Cast Iron Skillet Key Features :
Pre-Season Cast Iron Skillet Advantages :
Specifications of Cast Iron Skillet | |||
Inner Color | Black | Coating | Pre-Seaseoned |
Dish Washer | Safe | Handle Support | Double Sided |
Certification | BSCI/SGS/ISO9005 | Package | poly bag+carton box |
Sample | Available | OEM & ODM | Acceptable |
Application | Gas, Electric, Induction Stove tops,Oven,Camping fire | Commercial Buyer | Amazon, Specialty Stores, TV Shopping, Department Stores, Super Market |
FAQ :
Q : How do I clean my Pre-Season Cast Iron Skillet?
A : Clean your skillet with hot water and a stiff brush, without soap. Dry it completely and lightly coat it with oil to maintain its seasoned finish.
Q : Can I use my Pre-Season Cast Iron Skillet on an induction cooktop?
A : Yes, this skillet is compatible with induction cooktops, as well as ovens, stovetops, grills, and campfires.
Q : How long will my Pre-Season Cast Iron Skillet last?
A : With proper care, your skillet can last for generations, making it a great investment for any serious home cook or professional chef.
Factory Information :
Our factory specializes in the production of cast iron cookware. We use high quality iron, which gives our products mechanical properties similar to steel, making them highly durable and resistant to wear and tear. Our production process is strictly controlled to ensure the highest quality, and we never use recycled iron.
Professional production line
Our pre-season cast iron pans are sand cast using the Danish DISA line, with each mold corresponding to a specific pan or dish. Our real-time monitoring of mold hardness, porosity and density ensures a perfect mold for each product. Our oxygen melting technology creates a dense layer of oxygen, making our cookware more durable and easier to maintain. Using only the highest quality cast iron and expert seasoning techniques ensures that each pan meets our strict standards for quality and durability.
Testing
We take great care in the finishing of our cookware, testing every step of the process. Each cookware is polished to a smooth, flat surface to ensure a high-quality, easy-to-clean cooking experience. With 15 years of export experience, we are committed to providing our customers with the best cast iron cookware on the market.
Certification
We can provide SGS/LFGB/ISO9001 certification etc.