Specifications of Cast Iron Dutch Oven:
Size26cm
Height8.0cm
Capacity3L
ColorBlack
Wieght4.8kg
LidCast iron lid
ApplicationGas, Electric, Induction Stove tops,Oven,Camping fire
CoatingPre-seasoned
PackagePoly bag+carton box
SampleAvailable
OEM & ODMAcceptable
CertificationBSCI/SGS/ISO9001
Commercial BuyeAmazon, Specialty Stores, TV Shopping, Department Stores, Super Market
Freecustomized solution, such as micro innovation product or package



About the Pre-Seasoned Cast Iron Dutch Oven:
- Comes with a lid that easily converts to a skillet. The dome lid is also great for baking and no-knead bread recipes. Conducts heat evenly and efficiently like cast iron.
- Pre-seasoned cookware. A good seasoning makes all the difference. It flavors cookware with vegetable oils; no synthetic coatings or chemicals. The more you iron, the better the seasoning will be.
- Sturdy, Comfortable Handles. We've designed two comfortable handles on our cast iron pots and lids to help you carry your family's traditional foods smoothly and safely.
- How to Care. Once you're done cooking on your Dutch oven, cleanup is super easy. Make sure to dry completely after cleaning. While the pan is still hot, lightly coat the inside of the pan with the oil of your choice. Again, all you need is a slim jacket. Wipe off excess with a cloth or paper towel.
FAQ:
1.How to clean Cast Iron Cookware?
Use water or a mild soap to clean cast iron pans. Strong detergents, metal cleaning pads and dishwashers are not recommended as they will remove seasoning. Use paper towels or a lint-free wipe to dry quickly and completely.Heat the pan and coat it with a layer of vegetable oil.
2.How can we guarantee quality?
According to the customer's requirements, we can provide the test reports required by the customer's market, such as FDA/SGS/LFGB, etc.
3.Can You Provide OEM Service?
We can customize cast iron cookware to meet your requirements. Lids, knobs, handles, shapes, colors, logos, and packaging can all be customized according to your needs.